Ginger Sesame Dwarf Beans
Heat the oil in a wok or large frying pan. Add the ginger and stir-fry for 1 minute.
Add the dwarf beans and stir-fry for 3 minutes until tender but still retain a crunch. Add the sesame seeds and soy sauce and stir-fry for a further minute.
Serve immediately as an accompaniment to a Chinese style meal.